With the recent appearance of a few species of ink cap mushrooms, we can expect to see them through the summer and fall. The big majority of ink cap mushrooms (called the coprinoid fungi) share the unusual feature of having gills that digest themselves at maturity producing a liquid mass of black spores. Some of the liquid drips to the ground and infiltrates the soil and some dries on the mushroom cap and is wind dispersed. If insects land on the liquid mass, they can serve as dispersal agents. The enzymatic dissolution of tissues is called deliquescence. It begins at the cap margin and progresses toward the stem.
Welcome to Mushroom Monday for April 23, 2018 The cup fungi are a wide-spread and variable group of cup-shaped mushrooms. The most conspicuous ones are often colourful. There are hundreds of species with many being hard to identify and requiring …Continue reading →
We usually think of mushrooms as popping up fast and disintegrating rapidly. Many puffballs come up and disperse spores in fall, then persist all winter under the snow. Once revealed in spring, they continue to release spores when stepped on …Continue reading →
Welcome to Mushroom Monday for April 16, 2018 Puffballs are a specialized group of mushrooms that produce spheroidal fruitbodies. They belong to a group called Gastromycetes meaning “stomach fungi.” In this group, spores are produced internally in sacs that are …Continue reading →
Snowbank fungi are species that fruit adjacent to melting show. They are represented by a diverse array of species found in forested regions, primarily higher elevations, of western North America ranging from New Mexico to Canada. They may be saprophytic (decomposers), symbiotic (mycorrhizal) or even pathogenic.
And welcome also to the new website of the Kamloops Naturalist Club. I hope you return often to see the wide variety of nature-related activities our members are involved in.
There is a group of wildflowers that have learned how to cheat photosynthesis. This allows them to simplify physical structure and eliminate the work of making chlorophyll and their own food. It confers a significant survival advantage in low-light forest conditions.
The majority of spring mushrooms in our area are small. It is in fall that we get our display of the larger, more noticeable species. An exception to our diminutive spring species is Calocybe gambosa, known as the lightning mushroom. They are …Continue reading →